Dinner
download pdf- Beginnings
- Soups + Greens
- artisan pasta
- Fish + Fowl
- From the Fire
- Sides
- Sauces + Butters
- Dessert
- kiddos
Beginnings
-
Feta
Whipped sheep's milk feta, sesame, honey, thyme, lemon, grilled focaccia
$16
-
SQUASH ARANCINI
Parsnip purée, truffle
$16
-
CHARCUTERIE
Selection of artisan meat + cheese, seasonal accoutrements, toasted baguette
$25
-
Brick + Brine Meatballs
Beef + pork, tomato brodo, fontina, herbs, grilled focaccia
$18
-
BONE MARROW + ESCARGOT
Roasted bone marrow, garlic butter, parsley purée, pickled fresno peppers, arugula, grilled baguette
$23
-
OYSTERS
Six, chef-selected | Baked — scallion + garlic ash butter, grana or Raw — mignonette, house hot sauce, lemon
$22
-
Scallops
Scallops, parsnip purée, smoked paprika, sweet potato, kale, apple, crispy parsnip, brown butter
$28
Seafood Platter
Tiger shrimp, snow crab, littleneck clams, p.e.i. mussels, scallops, andouille, fingerling potatoes, chili butter, herbs, grilled baguetteSPECIAL DIETARY NEEDS
It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.
Soups + Greens
-
Brick-Fired French Onion
$10
-
Seasonal Soup
$12
-
House
Greens, feta, grape tomato, cucumber, onion, kalamata olive, peppercorn vinaigrette
$10
-
Wedge
Bacon, marinated tomato, bleu cheese, pickled red onion, bleu cheese dressing
$10
-
Caesar
Garlic crouton, crispy capers, cured yolk, grana, white anchovy, caesar dressing
$10
-
BEET
Whipped goat cheese, pistachio, arugula, shaved fennel, citrus vinaigrette
$15
SPECIAL DIETARY NEEDS
It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.
artisan pasta
-
DUCK CONFIT
House cavatelli, sweet potato, broccolini, sage cream
$32
-
LAMB RAGU
House pappardelle, braised leg of lamb, grana, garlic crumb, house lemon ricotta
$28
-
MUSHROOM TRUFFLE
House tagliolini, local mushrooms, thyme, crispy shiitake mushrooms, bacon
$32
-
BUTTERNUT RAVIOLI
House pasta, brown butter cream sauce, crispy prosciutto, balsamic reduction, sage, toasted walnuts, kale
$28
SPECIAL DIETARY NEEDS
It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.
Fish + Fowl
-
Fried Chicken
Brined breast, leg + thigh, pressure fried, local honey, hot sauce, house pickles, garlic fries
$28
-
Brick Oven Chicken
Brined breast + thigh, crispy potato, broccolini, garlic, chiles, jus
$34
-
Roasted Duck
Duck breast, duck confit farro, charred duck fat leeks, spinach, chili glazed carrots, cherry + red wine demi
$38
-
Faroe Island Salmon
Sustainable salmon, miso + saffron white beans, crispy brussels sprouts, roasted tomato pesto
$38
-
Scallops
Parsnip purée, smoked paprika, sweet potato, kale, apple, crispy parsnip, brown butter, grilled broccolini
$42
For Two
-
FRIED CHICKEN + CHAMPAGNE FOR TWO
Brined breast, leg + thigh, pressure fried, garlic fries, mac + cheese, crispy brussels sprouts, onions rings, local honey, house hot sauce, house pickles, + bottle of champagne
$89
SPECIAL DIETARY NEEDS
It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.
From the Fire
-
PORK Chop
14 oz. Heritage tomahawk, brined, maple bourbon dijon
$38
-
Filet
8 oz. Center cut
$69
-
Ribeye
14 oz. Natural angus
$72
-
Butchers Cut
10 oz. Hanging tender
$45
-
**foie gras**
Add on to any steak or chops
$18
-
LAMB CHOPS
Fingerling potato + caramelized onion hash, roasted tomatoes, grilled broccolini, chimichurri
$58
-
Brick + Brine Burger
10 oz. Natural angus custom grind, bacon, aged cheddar, caramelized onion, brioche, house steak sauce, house pickles, garlic fries
$22
-
MUSHROOM CAKES
Local mushrooms, smoked baba ganoush, lentil + root vegetable hash
$27
For Two
-
Cut For Two
32 oz. Tomahawk ribeye, dry brined, arugula, marinated tomato, crispy potato, onion rings
$139
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.
Sides
-
Garlic Fries
Roasted garlic, herbs
$8
-
Onion Rings + Garlic Aioli
Deliciousness
$8
-
Crispy Fingerlings
Garlic, scallions, herbs
$10
-
ASPARAGUS
Grilled, grana, crispy prosciutto, lemon
$10
-
BROCCOLINI
Grilled, crispy garlic, grana padano, balsamic reduction, pickled fresno peppers
$10
-
Brussels Sprouts
Crispy, soy, chilies, bacon, peanuts
$10
-
ROASTED MUSHROOMS
Butter, garlic, thyme
$10
for a cause
$1 from your purchase will support the Kalamazoo Loaves & Fishes-
Mac + Cheese for a Cause
Cavatappi pasta, aged gruyere, fontina, aged cheddar, garlic crumbs, chives
$12
SPECIAL DIETARY NEEDS
It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.
Sauces + Butters
-
House Steak Sauce
$3
-
Scallion + Garlic Ash Butter
$3
-
Béarnaise
$3
-
Chimichurri
$3
-
House Hot Sauce
$3
SPECIAL DIETARY NEEDS
It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.
-
BERRY CITRUS TART
Elderflower-infused strawberries, raspberry gelee, lemon lime tart, sweet cream
$10
-
GUINNESS BAKED ALASKA
Buttermilk chocolate cake, barley caramel fudge, toasted meringue, housemade guinness ice cream
$12
-
MACKINAC ISLAND FUDGE CAKE
Buttermilk chocolate cake, chocolate mousse, house-made oreo crumbles, malted milk ice cream, warm chocolate fudge sauce
$14
-
APPLE PIE À LA MODE
House-made, toasted oat ice cream + salted caramel
$16
-
STICKY TOFFEE PUDDING À LA MODE
Warm date cake, salted caramel, house-made ginger ice cream + orange confit
$16
-
HOUSE-MADE ICE CREAM FLIGHT
Our pastry chef’s selection of ice cream flavors + italian confections
$23
-
BOURBON PUMPKIN BROWNIE SUNDAE
Coconut fudge brownie, house-made marshmallows, spiced pumpkin seeds, bourbon caramel
$12
vegan
Dessert Cocktails
-
LA CHOCO BANANA
Gosling’s Black Seal Rum, Combier Liqueur de Banane, Crème de Cacao, Orgeat, Cream
$11
-
ELEVATED ESPRESSO
Pierre Ferrand Cognac, Marie Brizard Chocolate Royal, Baileys Irish Cream, Half + Half, Fresh Espresso
$15
-
BONITA APPLEBAUM
Duke & Dame Salted Caramel Whiskey / Cinnamon-Infused Laird’s Applejack / Baileys Irish Cream / Becherovka / House Toasted Oat Ice Cream
$15
Fortified
-
Rainwater Madeira
$9
-
Lustau Pedro Ximénez
$13
-
Aurora Manzanilla Sherry
$14
-
Graham’s Six Grapes
$8
-
Taylor Fladgate Ruby
$9
-
Taylor Fladgate Fine Tawny
$10
-
Taylor Fladgate 10 yr
$13
-
Taylor Fladgate 20 yr
$20
Digestif
-
Fernet Branca
$6
-
Angostura Amaro
$7
-
Cynar
$7
-
Amaro Dell ‘Etna
$8
-
Averna Amaro
$9
-
Amaro Lucano
$9
-
Braulio Amaro
$9
3 Courses — 19 | or | À la carte
Download PDFAPPETIZER
-
BRUSCHETTA
Toasted bread, tomato, herbs, garlic, grana
$5
-
CAESAR SALAD
Romaine, grana, breadcrumbs, creamy caesar dressing
$5
-
CHEESY BREAD
Fontina, garlic, marinara
$5
ENTRÉE
-
FETTUCCINE + MEATBALLS
House pasta, marinara, meatballs, grana, garlic bread
$9
-
STEAK
5 oz. hanger steak, roasted potato
$14
-
BEEF SLIDERS
Two beef sliders, cheddar, french fries
$12
-
PIZZA
Stone-fired, pepperoni, provolone, marinara
$9
-
FRIED CHICKEN
Crispy chicken strips, french fries
$10
DESSERT
-
BROWNIE
Sprinkles, malted milk ice cream
$5