100 W Michigan Ave, Kalamazoo, MI 49007
100 W Michigan Ave, Kalamazoo, MI 49007
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Dinner

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Beginnings

  • Feta

    Whipped sheep's milk feta, sesame, honey, thyme, lemon, grilled focaccia

    $16

  • BURRATA TOAST

    Peperonata, marinated artichokes, baguette

    $18

  • CHARCUTERIE

    Selection of artisan meat + cheese, seasonal accoutrements, toasted baguette

    $25

  • Brick + Brine Meatballs

    Beef + pork, tomato brodo, fontina, herbs, grilled focaccia

    $18

  • GRILLED OCTOPUS

    Crispy potatoes, chorizo, romesco, arugula, pickled fennel

    $25

  • OYSTERS

    Six, chef-selected | Baked — scallion + garlic ash butter, grana or Raw — mignonette, house hot sauce, lemon

    $22

  • Scallops

    Squash + zucchini risotto, saffron beurre blanc, artichoke, crispy leeks

    $28

Seafood Platter

Tiger shrimp, snow crab, littleneck clams, p.e.i. mussels, scallops, andouille, fingerling potatoes, chili butter, herbs, grilled baguette


SPECIAL DIETARY NEEDS

It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.    


Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.

Soups + Greens

  • Brick-Fired French Onion

    $10

  • Seasonal Soup

    $12

  • House

    Greens, feta, grape tomato, cucumber, onion, kalamata olive, peppercorn vinaigrette

    $10

  • Wedge

    Bacon, marinated tomato, bleu cheese, pickled red onion, bleu cheese dressing

    $10

  • Caesar

    Garlic crouton, crispy capers, cured yolk, grana, white anchovy, caesar dressing

    $10

  • SHAVED CARROT

    Arugula, radish, goat cheese, hazelnuts, tahini vinaigrette

    $15


SPECIAL DIETARY NEEDS

It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.    


Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.

artisan pasta

  • SHRIMP + PESTO

    House tagliolini, pickled tomato, haricot verts, bacon

    $28

  • LAMB RAGU

    House pappardelle, braised leg of lamb, grana, garlic crumb, house lemon ricotta

    $28

  • BEEF TIPS

    House tagliatelle, snow peas, spinach, roasted tomato, ginger soy, sesame seed

    $32

  • CRAB CAPPELLETTI

    Celery root, caramelized fennel, hazelnut, crab bisque

    $32


SPECIAL DIETARY NEEDS

It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.    


Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.

Fish + Fowl

  • Fried Chicken

    Brined breast, leg + thigh, pressure fried, local honey, hot sauce, house pickles, garlic fries

    $28

  • Brick Oven Chicken

    Brined breast + thigh, crispy potato, haricot verts, garlic, chiles, jus

    $34

  • Roasted Duck

    Duck breast, duck confit farro, charred duck fat leeks, spinach, chili glazed carrots, cherry + red wine demi

    $38

  • Faroe Island Salmon

    Sustainable salmon, lemon + rosemary glaze, carrot ginger purée, brussel sprouts, fingerling potatoes

    $38

  • Scallops

    Squash + zucchini risotto, saffron beurre blanc, artichoke, crispy leeks, asparagus

    $42

For Two

  • FRIED CHICKEN + CHAMPAGNE FOR TWO

    Brined breast, leg + thigh, pressure fried, garlic fries, mac + cheese, haricot verts, onions rings, local honey, house hot sauce, house pickles, + bottle of champagne

    $89


SPECIAL DIETARY NEEDS

It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.    


Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.

From the Fire

  • PORK Chop

    14 oz. Heritage tomahawk, brined, maple bourbon dijon

    $38

  • Filet

    8 oz. Center cut

    $69

  • Ribeye

    14 oz. Natural angus

    $72

  • Butchers Cut

    10 oz. Hanging tender

    $45

  • **foie gras**

    Add on to any steak or chops

    $18

  • LAMB CHOPS

    Fingerling potato + caramelized onion hash, roasted tomatoes, grilled asparagus, chimichurri

    $58

  • Brick + Brine Burger

    10 oz. Natural angus custom grind, bacon, aged cheddar, caramelized onion, brioche, house steak sauce, house pickles, garlic fries

    $22

  • SWEET POTATO + MUSHROOM CURRY

    Sweet potato curry, white rice, mushroom "vegan chicken" cutlet

    $27

For Two

  • Cut For Two

    32 oz. Tomahawk ribeye, dry brined, arugula, marinated tomato, crispy potato, onion rings

    $139

Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.

Sides

  • Garlic Fries

    Roasted garlic, herbs

    $8

  • Onion Rings + Garlic Aioli

    Deliciousness

    $8

  • Crispy Fingerlings

    Garlic, scallions, herbs

    $10

  • ASPARAGUS

    Grana, lemon, crispy prosciutto

    $10

  • BROCCOLINI

    Grilled, crispy garlic, grana padano, balsamic reduction, pickled fresno peppers

    $10

  • Brussels Sprouts

    Crispy, soy, chilies, bacon, peanuts

    $10

  • ROASTED MUSHROOMS

    Butter, garlic, thyme

    $10

for a cause

$1 from your purchase will support the Kalamazoo Loaves & Fishes

  • Mac + Cheese for a Cause

    Cavatappi pasta, aged gruyere, fontina, aged cheddar, garlic crumbs, chives

    $12


SPECIAL DIETARY NEEDS

It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.    


Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.

Sauces + Butters

  • House Steak Sauce

    $3

  • Scallion + Garlic Ash Butter

    $3

  • Béarnaise

    $3

  • Chimichurri

    $3

  • House Hot Sauce

    $3


SPECIAL DIETARY NEEDS

It's our pleasure to accommodate any food allergies or dietary needs. Please see your server for details.    


Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% gratuity for parties of 8 or more will be automatically applied to all checks in the party.

  • DULCE DE LECHE CRÈME CARAMEL

    Black cherry conserva, white chocolate crunch + cream

    $10

  • ESPRESSO BAKED ALASKA

    Buttermilk chocolate cake, kahlua chocolate fudge, house-made espresso ice cream

    $12

  • UBE SWISS ROLL

    Ube chiffon cake, cream cheese filling, house-made passion fruit ice cream, yuzu gelee, black sesame seeds

    $14

  • PEANUT BUTTER CHOCOLATE TORTE

    Salted carmel, candied peanut crunch, house-made roasted banana ice cream

    $16

  • STRAWBERRY ALMOND CROSTADA À LA MODE

    House-made vanilla ice cream, orange blossom syrup, cream

    $16

  • HOUSE-MADE ICE CREAM FLIGHT

    Our pastry chef’s selection of ice cream flavors + italian confections

    $23

  • COCONUT BOURBON PECAN TART

    Bourbon caramel, orange confit, house-made roasted coconut ice cream

    $12

    vegan

Dessert Cocktails

  • LA CHOCO BANANA

    Gosling’s Black Seal Rum, Combier Liqueur de Banane, Crème de Cacao, Orgeat, Cream

    $11

  • ELEVATED ESPRESSO

    Pierre Ferrand Cognac, Marie Brizard Chocolate Royal, Baileys Irish Cream, Half + Half, Fresh Espresso

    $15

  • ANN MARIE'S DELIGHT

    Cruzan Aged Light / Water Hill Raspberry / Crème de Cacao / Frangelico / Half & Half / Orgeat / White Chocolate Ice Cream

    $13

Fortified

  • Rainwater Madeira

    $9

  • Lustau Pedro Ximénez

    $13

  • Aurora Manzanilla Sherry

    $14

  • Graham’s Six Grapes

    $8

  • Taylor Fladgate Ruby

    $9

  • Taylor Fladgate Fine Tawny

    $10

  • Taylor Fladgate 10 yr

    $13

  • Taylor Fladgate 20 yr

    $20

Digestif

  • Fernet Branca

    $6

  • Angostura Amaro

    $7

  • Cynar

    $7

  • Amaro Dell ‘Etna

    $8

  • Averna Amaro

    $9

  • Amaro Lucano

    $9

  • Braulio Amaro

    $9

3 Courses — 19 | or | À la carte

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APPETIZER

  • BRUSCHETTA

    Toasted bread, tomato, herbs, garlic, grana

    $5

  • CAESAR SALAD

    Romaine, grana, breadcrumbs, creamy caesar dressing

    $5

  • CHEESY BREAD

    Fontina, garlic, marinara

    $5

ENTRÉE

  • FETTUCCINE + MEATBALLS

    House pasta, marinara, meatballs, grana, garlic bread

    $9

  • STEAK

    5 oz. hanger steak, roasted potato

    $14

  • BEEF SLIDERS

    Two beef sliders, cheddar, french fries

    $12

  • PIZZA

    Stone-fired, pepperoni, provolone, marinara

    $9

  • FRIED CHICKEN

    Crispy chicken strips, french fries

    $10

DESSERT

  • BROWNIE

    Sprinkles, malted milk ice cream

    $5

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